{"product_id":"b00jdrqfb4","title":"Remarkable Service","description":"\u003cp\u003eA professional, highly trained staff offers a competitive advantage for all foodservice operations, from practical service skills (i.e., setting the table, serving the food, and presenting the check) to less tangible service skills (i.e., creating a welcoming space, exhibiting a helpful attitude, and anticipating customer needs). This revised edition has been thoroughly re-organized and updated with all-new photographs and includes new \"Scripts for Service Scenarios\" throughout to help servers practice real-world scenarios.\u003c\/p\u003e","brand":"ANT","offers":[{"title":"Ebook","offer_id":54057086550379,"sku":"YSL3923","price":18.57,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/1674\/0203\/files\/71iBI9eYUNL._SY1500.jpg?v=1792040930","url":"https:\/\/www.booktavero.com\/products\/b00jdrqfb4","provider":"BookTavero","version":"1.0","type":"link"}